Thoughtfully Made. Simply Shared.

Making Butter at Home (and Why I Love the Process)

February 16, 2026

There’s something grounding about making butter from scratch. It’s simple. It’s a little bit magical. And it’s one of those small kitchen rituals that reminds me food doesn’t have to... Read more...

Spring is Stirring at Rosemary Lane & Co.

February 9, 2026

There’s a certain quiet hum that comes with late winter on the coast, the days are getting a little brighter, the air feels just a touch softer, and behind the... Read more...

A Quieter Shift, Rooted in the Same Values

January 2, 2026

As we step into 2026, I’ve been spending more time reflecting on what feels most important, not just in business, but in life. Rosemary Lane & Co. has always been... Read more...

Nourish Your Soul: Why I Created a Healthy Food Truck Menu

April 22, 2025

There’s something incredibly special about creating food that not only tastes great but also makes people feel good — and that’s exactly what I set out to do with RL&Co’s new... Read more...